A focus on food.

 

Daphne is a food policy researcher, educator, and farmer. She holds a PhD in Food Policy at the Centre for Food Policy at City, University of London, and a Master's in Environmental Science and Management from Ryerson University in Canada. 

All photography by Daphne Du Cros

 
 

Research & Consulting

 

 

Shropshire GOOO FOOD PARTNERSHIP

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